IPE-10 Tabletop Pasta Extruder

Italiana FoodTech’s counter-top pasta extruders are the perfect solution for producing fresh pasta for a small to medium-sized restaurant. These pasta extruders are the perfect way to introduce fresh pasta to your restaurant’s menu without a large resource commitment.

With a huge selection of available dies, you will have hundreds of fresh pasta shapes to choose from!

Key Features:

• Stainless steel hopper
• Brass/Bronze alloy blade
• Compact size
• Easy to operate
• Transparent lid with an opening to allow ingredients to be added during mixing
• Easy to remove parts for cleaning

Options:

• Large selection of dies available
• Perforated pasta drying containers available

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