IPE-10 Tabletop Pasta Extruder
Italiana FoodTech’s counter-top pasta extruders are the perfect solution for producing fresh pasta for a small to medium-sized restaurant. These pasta extruders are the perfect way to introduce fresh pasta to your restaurant’s menu without a large resource commitment.
With a huge selection of available dies, you will have hundreds of fresh pasta shapes to choose from!
- One standard die of your choice included in the price
- Stainless steel hopper
- Brass/Bronze alloy blade
- Compact size
- Easy to operate
- Transparent lid with an opening to allow ingredients to be added during mixing
- Easy to remove parts for cleaning
- Large selection of dies available
- Perforated pasta drying containers available